https://www.copymethat.com/r/syckoh1mf2/crab-quiche/
147138922
jetytz5
syckoh1mf2
2024-11-08 03:40:09
Crab Quiche
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Made this crab quiche for my husband, who loves quiche, and it was gone in one sitting. You won't be disappointed! Leaving the quiche in the oven with the door closed after cooking gives it a smoother texture.
Ingredients
- subheading: 1X 2X:
- Original recipe (1X) yields 8 servings
- 1 (9 inch) deep-dish frozen pie crust
- 4 large eggs
- 1 cup heavy cream
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- 3 dashes hot pepper sauce (e.g. Tabasco), or to taste
- 1 (8 ounce) package imitation crabmeat, flaked
- 1 cup shredded Monterey Jack cheese
- ¼ cup grated Parmesan cheese
- 1 stalk green onion, chopped
Steps
Directions at allrecipes.com
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