https://www.copymethat.com/r/sxp8vCO4a/avocado-shrimp-pasta/
46907981
LjgQXhx
sxp8vCO4a
2024-10-17 14:26:45
Avocado Shrimp Pasta
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Ingredients
- 8 ounces Private Selection® Bronze Cut Italian Tofette Pasta
- 1 pound asparagus, ends trimmed and cut into 1” pieces
- 1 medium ripe avocado, halved and peeled with pit removed
- 2 cloves garlic, peeled
- ¼ cup nonfat plain Greek yogurt
- ¼ cup fresh parsley
- ¼ cup fresh basil
- 3 tablespoons lemon juice
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 tablespoon Kroger® Extra Virgin Olive Oil
- 2 cups fresh spinach
- 1 cup frozen peas
- 1 pound cooked shrimp
- ½ cup green onions, sliced
- ½ cup Private Selection® Shredded Parmesan Cheese
Note: Ingredients may have been altered from the original.
Steps
Directions at copymethat.com
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