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Sausage Green Bean Potato Casserole
Ingredients
  • 1½ lbs sausage kielbasa or smoke sausage,  sliced ¼" thick
  • 2 lbs baby creamer potatoes, washed, sliced in half
  • 2 15 oz cans green beans, drained
  • ⅛ cup vegetable oil
  • ¼ cup butter
  • 1 cup onions, chopped
  • 3 cloves garlic, minced
  • 1 tsp Slap Ya Mama® seasoning
  • 1 tsp garlic powder
  • 1 tsp pepper
  • ½ tsp red pepper flakes
  • ¼ cup water
Steps
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