Best Homemade Meatloaf

carlsbadcravings.com

Portland Annie

I am retired in Portland Oregon and love to hike, travel, read and cook

subheading: MEATLOAF:

½ green bell pepper, roughly chopped into 1-inch pieces

1 rib celery, roughly chopped into 1-inch pieces

1 small carrot, roughly chopped into 1-inch pieces

5 cloves garlic, peeled

1 medium yellow onion, grated on largest holes (with the juices)

1 tablespoon olive oil

24 Ritz Crackers, crushed

2 eggs

¼ cup Greek yogurt, nonfat is fine

¼ cup ketchup

1 tablespoon Worcestershire sauce

3 tablespoons minced fresh parsley (or 1 TBS dried)

1 tablespoon granulated beef bouillon or 3 cubes, crushed

1 tsp EACH paprika, dried oregano, dried thyme, pepper

½ tsp EACH dried basil, salt

1 cup freshly shredded sharp cheddar cheese

subheading: ADD LAST:

2 pounds ground beef (preferably not lean, 80 to 85%)

subheading: BBQ KETCHUP GLAZE:

⅓ cup ketchup

⅓ cup barbecue sauce

1 tablespoon Dijon mustard

2 ½ tablespoons brown sugar, more or less to taste

dash-2 teaspoons hot sauce (like Frank’s or Tabasco)

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