LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Pan-Fried Tofu (Simplest Method!)
Ingredients
  • subheading: FOR THE PAN-FRIED TOFU:
  • 1 pound firm tofu (1 block)
  • 2 tablespoons neutral oil (such as vegetable, canola, or avocado oil)
  • subheading: FOR THE DIPPING SAUCE:
  • 1 tablespoon neutral oil
  • ¼ cup cilantro (leaves and stems, chopped)
  • 2 scallions (white and green parts chopped)
  • 2 teaspoons minced garlic (about 2 cloves)
  • 2 teaspoons Sichuan chili flakes
  • 2 tablespoons water
  • 2 tablespoons soy sauce
  • 1 teaspoon sugar
  • ½ teaspoon rice vinegar
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer