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Char Siu Pork Belly Burnt Ends
Ingredients
  • 4 pounds skinless pork belly
  • subheading: CHAR SIU PORK BELLY MARINADE:
  • 1 ½ Tablespoons Chinese 5 spice seasoning
  • ½ cup low sodium soy sauce
  • ½ cup brown sugar
  • ¼ cup honey
  • 1 teaspoon red food coloring optional
  • 4 Tablespoons hoisin sauce
  • 1 Tablespoon sesame oil
  • 2 Tablespoons red miso paste
  • subheading: RUB:
  • 1 Tablespoon Chinese 5 spice seasoning
  • 1 Tablespoon Hey Grill Hey Sweet Rub
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