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Ingredients
  • 1 ½ pounds round steak OR purchase thinly shaved chuck steak
  • ¼ cup stone-ground mustard
  • 6 slices bacon
  • 2 onions, chopped
  • 4 cloves garlic, minced
  • 1 green bell pepper, chopped (optional)
  • 2 spears dill pickles (Optional)
  • ¼ cup all-purpose flour
  • 3 tablespoons unsalted butter
  • 1 (16-ounce) package baby carrots (optional)
  • 1 ½ cups beef stock, or beef broth
  • ½ cup sour cream
  • 1 tablespoon all-purpose flour
  • 1 dash salt, or to taste
  • 1 dash freshly ground black pepper, or to taste
Note: Ingredients may have been altered from the original.
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