https://www.copymethat.com/r/spyijZIFf/pressure-cooker-mexican-beef/
8729187
Ixu0oWW
spyijZIFf
2024-11-15 00:41:57
Pressure Cooker Mexican Beef
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Ingredients
- 2½ pounds boneless beef short ribs, beef brisket, or beef chuck roast cut into 1½- to 2-inch cubes
- 1 tablespoon chili powder
- 1½ teaspoons salt
- 1 tablespoon ghee or fat of choice
- 1 medium onion, thinly sliced
- 1 tablespoon tomato paste
- 6 garlic cloves, peeled and smashed
- ½ cup tomato salsa (shop bought)
- ½ cup beef stock
- ½ teaspoon Thai fish sauce
- freshly ground black pepper
- ½ cup chopped coriander (optional)
- 2 radishes, thinly sliced (optional)
Note: Ingredients may have been altered from the original.
Steps
Directions at nomnompaleo.com
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