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Slow Cooker Baby Carrots with Honey and Brown Sugar
Ingredients
  • ¼ cup water
  • 2 pounds  baby  carrots, rinsed
  • ¼ cup butter, cut into 4 to 6 pieces
  • ¼ cup brown sugar
  • 3 tablespoons honey
  • ¼ teaspoon salt
  • Optional: fresh dill (chopped)
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