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Savor the Best of Summer with Sweet Corn and Zucchini Chowder
Ingredients
  • 5 C. of fresh corn kernels (5 medium-sized ears)
  • 2 C. diced zucchini
  • 1 ½ C. diced potatoes
  • 1 C. diced carrots
  • ½ C. of diced celery
  • 1 medium-sized onion, chopped small
  • 3 to 4 cloves of minced garlic
  • 5 C. vegetable broth (you could also use chicken broth)
  • 1 C. of half and half (or whole milk)
  • 2 tbsp. olive oil
  • 2 tsp. thyme
  • ½ tsp. paprika
  • 1 tsp. salt
  • ½ tsp. black pepper
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  • Optional garnishes: fresh herbs, shredded cheese, chunks of ham, crispy bacon, or sausage are all excellent additions.
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