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Ingredients
  • 1 tbsp. extra-virgin olive oil
  • 1 green bell pepper, sliced
  • 1 red bell pepper, sliced
  • 1 small yellow onion, sliced
  • ½ tsp. dried oregano
  • Kosher salt
  • Freshly ground black pepper
  • 1 lb. sirloin steak, thinly sliced
  • 6 slices provolone
  • 4 hoagie rolls
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