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Ingredients
  • subheading: For the cake:
  • ⅓ cup white sesame seeds, plus more for garnish
  • 2 large eggs, at room temperature
  • ⅓ cup honey
  • ⅓ cup oil
  • ¼ cup tahini, stirred well
  • ¼ cup strong black coffee or black tea, warm or at room temperature
  • ¼ cup (60 g) granulated sugar
  • ¼ cup (50 g) brown sugar
  • 2 tsp vanilla extract
  • ½ tsp kosher salt
  • 1 ½ cups (190 g) all-purpose flour
  • 1 ½ tsp baking powder
  • ¼ tsp baking soda
  • subheading: For the glaze:
  • 6 Tbsp powdered sugar
  • 1 Tbsp honey
  • 1 Tbsp water
  • 1 Tbsp black and white sesame seeds, for garnish (optional)
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