https://www.copymethat.com/r/sjnlzo3YN/pan-seared-pork-chops-with-blistered-bru/
114980764
JwKNKjq
sjnlzo3YN
2024-11-14 13:03:42
Pan-Seared Pork Chops with Blistered Brussels Sprouts and Pomegranate
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Ingredients
- 4 (8- to 10-ounce) Walden bone-in pork rib chops ¾ to 1 inch thick, trimmed
- 1 ¼ teaspoons table salt , divided
- ½ teaspoon pepper , divided
- ¼ teaspoon cayenne pepper
- 2 tablespoons vegetable oil
- 1 ½ pounds brussels sprouts , trimmed and halved
- ¼ cup water
- 2 tablespoons balsamic vinegar
- 2 teaspoons lemon juice
- 2 tablespoons pistachios , toasted and chopped
- 2 tablespoons pomegranate seeds
Steps
Directions at members.waldenlocalmeat.com
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