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Honey Garlic Butter Roasted Carrots
Ingredients
  • 2  pounds  (1 kg) carrots  washed and peeled (or unpeeled)
  • ⅓  cup  butter
  • 3  tablespoons  honey
  • 4  garlic cloves  minced
  • ¼ to ½  teaspoon  salt  plus more for seasoning
  • Cracked black pepper
  • 2  tablespoons  fresh chopped parsley
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