LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: For the vanilla pudding:
  • ½ cup granulated sugar
  • ¼ cup cornstarch
  • ½ teaspoon salt
  • 2 large eggs
  • 1 large egg yolk
  • 2 cups whole milk
  • ½ cup heavy cream
  • 2 teaspoons vanilla extract
  • subheading: For the vanilla simple syrup:
  • ¾ cup granulated sugar
  • ½ cup water
  • ½ vanilla bean, split and seeds scraped
  • subheading: For the whipped cream:
  • ½ teaspoon unflavored powdered gelatin
  • 2 tablespoons water
  • 2 cups very cold heavy cream
  • ¼ cup granulated sugar
  • 1 teaspoon vanilla extract
  • subheading: For building the trifle:
  • 1 ½ pounds strawberries, trimmed and quartered
  • 1 ½ pounds day-old pound cake, cubed
  • subheading: EQUIPMENT:
  • Measuring cups and spoons
  • Whisk
  • Rubber spatula or wooden spoon
  • Mixing bowls
  • Stand mixer or electric hand mixer
  • 2-quart trifle dish
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer