French Antilles Coconut Flan (Flan Coco)

pardonyourfrench.com

Darlene

1 ½ cup 1 tbsp (400ml/14oz) sweetened condensed milk

1 ¼ cup (300ml /10.15 fl oz) coconut milk (can)

3 large eggs

1 tsp vanilla extract (or seeds of ½ vanilla bean)

1 cup (95g) unsweetened shredded coconut (plus extra for garnish)

subheading: For the caramel:

½ cup (100g) sugar

Directions at pardonyourfrench.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer