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Burrito in a Jar Recipe
Ingredients
  • ½ Cup dry pinto beans (Slightly less)
  • ¼ Cup rice (Slightly less)
  • ⅓ Cup onion, diced
  • 1 Cup ground beef, browned and drained
  • 4 Tablespoons Rotel
  • 1 Tablespoon taco seasoning
  • ½ Teaspoon salt
  • Beef broth to fill quart jars to 1-inch head space
Note: Ingredients may have been altered from the original.
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