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Pork with Asian Slaw
Ingredients
  • Olive oil spray
  • 500g lean pork loin medallion steaks
  • 1 large carrot, peeled, cut into thin matchsticks
  • 1 small red onion, halved, thinly sliced
  • 100g bean sprouts, trimmed
  • 100g snow peas, thinly sliced lengthways
  • ½ small wombok (Chinese cabbage), finely shredded
  • 1 cup chopped fresh coriander
  • 1 tbsp finely shredded fresh ginger
  • 3 tsp sesame oil
  • 3 tsp salt-reduced soy sauce
  • 2 tsp honey
  • 1 garlic clove, crushed
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