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Ingredients
  • 3 ears of Sunshine Sweet Corn
  • 12 ounces (about 2 heaping cups) yellow cherry tomatoes
  • 1 yellow bell pepper, seeded roughly chopped
  • ½ medium shallot
  • 2 to 4 garlic cloves depending on preference
  • ½ cup canned white beans, drained
  • ¾ to 1 cup vegetable stock
  • juice of 1 lime, optional
  • ½ teaspoon cayenne pepper
  • 1 teaspoon ground ginger
  • salt and pepper to taste
  • subheading: garnish:
  • radish sprouts
  • high quality extra virgin olive oil
  • raw Sunshine Sweet Corn kernels
  • cilantro leaves
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