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Instant Pot Cream Cheese Spaghetti
Ingredients
  • 1 pound lean ground beef
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • 2 teaspoons Italian seasoning
  • ¼ teaspoon black pepper
  • ¼ teaspoon crushed red pepper flakes
  • 2 tablespoons tomato paste
  • 12 ounces uncooked thin spaghetti
  • 2 ½ cups water
  • 1 (24-ounce) jar spaghetti sauce
  • 1 (8-ounce) block cream cheese, cut into pieces and softened
  • ⅓ cup freshly grated Parmesan cheese
Steps
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