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Sous Vide Chicken with Herbed Butter Sauce
Ingredients
  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 2 tablespoon butter
  • 1 teaspoon flour
  • 2 sprigs fresh rosemary
  • 2 sprigs fresh thyme
  • Salt and pepper to taste
Steps
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