https://www.copymethat.com/r/sVs79h2w5/pork-loin-roast/
76009239
84XtV6o
sVs79h2w5
2024-11-08 17:02:50
Pork Loin Roast
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Ingredients
- subheading: PORK LOIN:
- 4 to 5 pound (2 to 2.5 kg) pork loin roast, trimmed of skin and fat
- 1 ½ tablespoons olive oil, divided
- subheading: RUB:
- 2 teaspoons paprika (mild or smoked)
- 1 teaspoon brown sugar
- 1 teaspoon each garlic powder and onion powder
- ½ to 1 teaspoon red chili powder, (optional)
- 2 teaspoons coarse salt
- ½ teaspoon black cracked pepper
- subheading: HONEY GARLIC BUTTER SAUCE:
- ½ cup (6-oz | 170 g) honey
- ½ cup (125 g | 4-oz) unsalted butter
- 6 cloves garlic, finely chppped or minced
- 3 tablespoons low sodium soy sauce
- 2 tablespoons rice wine vinegar, (or cider vinegar)
- Good pinch of salt
- ½ teaspoon cracked black pepper
- subheading: ADDITIONAL:
- ½ cup low sodium stock (or broth), beef or chicken
- ½ cup water
- 4 teaspoons cornstarch (cornflour)
Steps
Directions at cafedelites.com
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