https://www.copymethat.com/r/sISaa0Mm/greek-lamb-baked-in-clay-pots/
40182
sKej5OI
sISaa0Mm
2024-09-08 23:57:13
Greek Lamb Baked in Clay Pots
![](https://cdn.copymethat.com/media/greek_lamb_baked_in_clay_pots_36956_sjyg9.jpg)
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The original recipe instructs to cover the clay pot with dough to cook and seal the ingredients inside. Instead of dough, I'll use foil or the clay pot's cover.
Ingredients
- 1 cup flour
- ¼ cup water
- ¼ teaspoon salt
- ¼ teaspoon sugar
- Meat Filling
- 2 ½ lbs lamb (cut into 1 ½ inch chunks)
- 12 small whole onions (peeled)
- 6 medium potatoes (peeled and quartered)
- 2 stalks celery (cut into ¼ inch pieces)
- 4 to 5 pickled jalapeno peppers (seeded and chopped)
- 3 garlic cloves (minced)
- ½ cup fresh parsley (chopped)
- ⅓ cup fresh dill (chopped)
- 3 tablespoons fresh lemon juice
- 6 tablespoons extra virgin olive oil
- 1 tablespoon dried thyme
- 2 teaspoons dried rosemary
- ½ teaspoon dried sage
- 1 teaspoon salt
- 1 teaspoon black pepper
- ½ lb feta cheese (crumbled)
Note: Ingredients may have been altered from the original.
Steps
Directions at greek.food.com
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