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Ingredients
  • 1 pound red bell peppers (2 medium / 1 pound)
  • 3 ½ cups cranberry juice (red, sugar-free)
  • 1 teaspoon chile flakes
  • 4 tablespoons white balsamic vinegar
  • 1 box Ball / Bernardin No-Sugar Needed Pectin (1. 75 oz)
  • ½ teaspoon butter (Optional, to reduce foaming.)
  • ¼ teaspoon cardamom (Optional)
  • Artificial sweetener of choice, equivalent to 1 ½ cups sugar
Note: Ingredients may have been altered from the original.
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