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Ingredients
  • 1 cup buttermilk
  • 1 (1-oz.) pkg. Old El Paso™ Taco Seasoning Mix
  • 1 cup Progresso™ Parmesan Bread Crumbs
  • ¼ cup Pillsbury BEST® All Purpose or Unbleached Flour
  • 1 to 2 teaspoons salt
  • ½ teaspoon pepper
  • 8 pieces bone-in chicken, skin removed if desired
  • 3 tablespoons butter, melted
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