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Air-Fryer Cauliflower
Ingredients
  • One large head cauliflower (about 1 ¾ pounds; 793g), tough outer leaves and core removed
  • 2 tablespoons ( 30 ml) neutral oil such as canola or vegetable oil
  • 1 tablespoon (15ml) water
  • ½ teaspoon kosher salt; if using table salt use half as much by volume
  • ½ teaspoon ground black pepper
Steps
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