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Toad in the Hole with Caramelised Red Onion Gravy
Ingredients
  • subheading: FOR THE TOAD IN THE HOLE:
  • 120 g (1 cup) plain flour
  • 300 mL (10 fl oz) milk
  • 3 large eggs
  • Pinch of salt
  • 2 tbsp vegetable oil
  • 6 sausages
  • subheading: FOR THE GRAVY:
  • 1 red onion
  • 1 tbsp balsamic vinegar
  • 1 tbsp brown sugar
  • A few sprigs of thyme or rosemary (optional)
  • 2 tbsp plain flour
  • 500 mL (16 ¾ fl oz) stock
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