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Ingredients
  • 2 tsps avocado oil or olive oil
  • 2 lbs chicken tenders
  • 1 cup homemade pesto sauce
  • 2 cups ripe cherry or grape tomatoes, quartered
  • sea salt and ground black pepper, to taste
  • 6 ounces fresh mozzarella cheese, sliced
  • fresh basil leaves to garnish if desired
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