LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: FOR THE CAKE:
  • 1 small thin-skinned orange
  • 275g (10 oz) self-raising flour
  • 3 level teaspoons baking powder
  • 275g (10 oz) caster sugar
  • 225g (8 oz) butter, softened
  • 4 eggs
  • 1 teaspoon ground cinnamon
  • 1 teaspoon mixed spice
  • subheading: FOR THE ORANGE FILLING:
  • 50g (2 oz) butter, softened
  • 175g (6 oz) icing sugar, sifted,
  • plus a little extra for dusting
  • 2 level tablespoons orange pulp,
  • reserved from the cake
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer