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Homemade Cinnamon Rolls with Creamy Vanilla Frosting
Ingredients
  • subheading: For the Dough:
  • 1 cup warm milk
  • 1-½ tbsp yeast
  • ½ cup sugar
  • 2 eggs
  • 5 tbsp butter, melted
  • 1 tsp salt
  • 4 to 4-½ cups all purpose flour
  • subheading: For the Filling:
  • ¼ cup butter, softened
  • 1 cup brown sugar
  • 2 tbsp cinnamon
  • subheading: For the Frosting:
  • 6 tbsp melted butter
  • 2 cup powdered sugar
  • 2 tsp vanilla
  • 2 to 3 tbsp milk
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