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Best Red Pepper Shrimp Linguine
Ingredients
  • 1 lb. medium shrimp, peeled, deveined, tails removed
  • 2 tsp. finely grated lemon zest
  • 1 Tbsp. smoked paprika, divided
  • Kosher salt
  • 1 lb. linguine
  • 2 (16-oz.) jars roasted red peppers, drained
  • ½ c. heavy cream
  • 2 Tbsp. unsalted butter
  • 2 shallots, finely chopped
  • 4 cloves garlic, finely chopped
  • ½ c. dry white wine
  • 6 Tbsp. crumbled feta
  • Chopped fresh parsley or basil and crushed red pepper flakes (optional), for serving
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