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Tofu Steaks in Chipotle Sauce
Ingredients
  • 2 (14 to 16-ounce) packets super firm tofu or extra firm tofu (see note)
  • subheading: For the Chipotle marinade:
  • ¼ cup red wine vinegar
  • 2 tablespoons coconut aminos or soy sauce, or tamari
  • 5 to 6 chipotle peppers in adobo sauce (canned)
  • 6 cloves garlic
  • 1 tablespoon plus 1 teaspoon dried oregano
  • 1 teaspoon ground cumin
  • 1 tablespoon plus 1 teaspoon maple syrup
  • 2 tablespoons water
  • ¼ cup fresh lime juice (about 2 small limes)
  • subheading: For the Chipotle sauce:
  • ¼ cup tahini (plus ½ cup chipotle marinade from above)
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