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Ingredients
  • 1 lb. ground beef
  • 1 taco seasoning packet
  • ⅔ cup water
  • 1 cup black beans canned
  • 1 can refrigerated pizza dough
  • ⅓ of a 16 oz. block of velveeta Mexican
  • ¼ cup milk
  • Toppings: 1 chopped tomato shredded lettuce, sliced black olives, sour cream
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