https://www.copymethat.com/r/rnpSXuT8V/pasta-with-smoked-salmon-and-capers/
94701281
PsGIhjd
rnpSXuT8V
2024-07-04 20:13:24
Pasta with Smoked Salmon and Capers
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Ingredients
- ¼ cup extra-virgin olive oil
- 1 small onion, chopped
- ¼ pound smoked salmon, chopped
- 1 cup heavy cream (a.k.a. whipping cream)
- 3 tablespoons capers, drained
- Salt and freshly ground black pepper to taste
- N/A freshly ground black pepper
- 1 pound pasta, cooked al dente, drained (reserving about ¼ cup of the cooking water), and tossed with olive oil
- N/A olive oil
- Freshly grated imported Parmesan cheese
Steps
Directions at epicurious.com
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