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Ingredients
  • 1 box yellow cake mix
  • 1 can 21 ounces Lucky Leaf Apple Pie Filling
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • ¾ teaspoon ground cinnamon
  • 4 tablespoons whole milk
  • 1 container 8 ounces frozen whipped topping, completely thawed
  • For topping: caramel sauce toffee bits
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