https://www.copymethat.com/r/rnhjfv4atp/bite-size-beef-wellingtons/
145757723
u7z29ah
rnhjfv4atp
2024-11-11 08:29:22
Bite-Size Beef Wellingtons
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Ingredients
- subheading: Beef Wellingtons:
- 2 tablespoons olive oil
- 2 pounds beef tenderloin, cut into twenty-four 1-inch cubes
- Kosher salt and freshly ground black pepper
- 1 large shallot, finely chopped
- 10 ounces cremini mushrooms, stemmed and finely chopped
- 1 tablespoon finely chopped fresh parsley
- 2 sheets frozen puff pastry (from a 17.3-ounce package), thawed
- 1 tablespoon Dijon mustard
- 2 tablespoons light cream
- 1 large egg
- subheading: Horseradish Cream Sauce:
- 1 cup sour cream
- ¼ cup light cream
- ¼ cup horseradish, prepared or fresh
- Freshly ground black pepper
Steps
Directions at foodnetwork.com
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