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Vegetarian Skillet Stuffed Shells
Ingredients
  • 20 to 25 jumbo pasta shells
  • 2 cups ricotta cheese
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 2 cups fresh spinach, chopped
  • 2 cloves garlic, minced
  • ½ teaspoon dried oregano
  • ½ teaspoon dried basil
  • Salt and pepper, to taste
  • 1 jar (24 oz) marinara sauce
  • ½ cup water
  • Fresh basil leaves, for garnish
Steps
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