https://www.copymethat.com/r/rjaI3ogT5/lemon-curd-with-agave-syrup/
73070538
PoVuqIH
rjaI3ogT5
2024-10-02 23:20:22
Lemon Curd with Agave Syrup
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Ingredients
- 2 large lemons, juiced (½ cup strained lemon juice)
- 3 large eggs (4 if you want a thicker curd)
- 4 tablespoons butter, softened to room temperature
- ⅓ cup raw agave syrup {I found mine almost a bit too tart using the original measurement I found, so I’ve upped it for you. If you like sour, leave it with the original ¼ cup.}
- pinch of sea salt
- Lemon zest (about 1 tsp finely grated)
Steps
Directions at cravingtoast.wordpress.com
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