https://www.copymethat.com/r/rhv0m94ei1/mallorcas/
146319629
u7hccd9
rhv0m94ei1
2024-11-17 01:02:09
Mallorcas
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Ingredients
- Dough
- 6 ½ tablespoons (93g) lard or unsalted butter, plus 2 to 3 tablespoons (28g to 42g) for shaping
- 3 cups (360g) King Arthur Unbleached Bread Flour
- ⅓ cup plus 1 tablespoon (78g) granulated sugar
- 1 teaspoon (3g) instant yeast
- ½ teaspoon table salt
- ⅓ cup (75g) water*
- ¼ cup (57g) milk, whole preferred*
- 4 large egg yolks
- note: ee “tips,” below.
- Topping
- 1 large egg, beaten with ½ cup (113g) water (egg wash)
- ½ cup (57g) confectioners' sugar or King Arthur Snow White Non-Melting Sugar
Steps
Directions at kingarthurbaking.com
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