https://www.copymethat.com/r/rhgnejklso/pork-chops-with-asparagus-and-a-lemon-sa/
141215890
1a18dcp
rhgnejklso
2024-07-07 05:32:01
Pork Chops with Asparagus and a Lemon Sage Cream Sauce
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Ingredients
- 4 (1½-inch thick) boneless pork chops (about 2½ pounds total)
- 1½ teaspoons kosher salt
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons salted butter
- ¾ pound asparagus, ends trimmed and cut in half
- 1 large shallot, finely diced
- 6 sage leaves, minced
- 2 cloves garlic, minced
- 1 cup heavy cream
- ½ cup chicken stock
- ½ cup freshly grated Parmesan cheese
- 1 teaspoon fresh lemon zest (from 1 lemon)
- 2 teaspoons lemon juice
- Freshly cracked black pepper
Steps
Directions at themodernproper.com
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