https://www.copymethat.com/r/rfusd7as8p/rye-bread-or-beet-kvass-recipe/
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6s763xf
rfusd7as8p
2024-09-29 06:27:04
Rye Bread or Beet Kvass Recipe
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Ingredients
- subheading: Rye Bread Kvass:
- ½ pound sourdough rye bread ( 6 to 8 slices), cut into ¼-inch slices
- ¾ cup organic pure cane sugar
- ½ package dry active yeast
- 1 teaspoon unbleached white flour
- filtered water
- about 6 to 8 raisins
- subheading: Beet Kvass:
- 2 to 4 beets
- ¼ cup of juice from your favorite sauerkraut recipe or similar fermented vegetable
- 1 tablespoon sea salt
- 2 tablespoons fresh mint leaves or 1 tablespoon dried [optional]
- filtered water
- half-gallon, large glass jar
- cheesecloth or thin towel
Steps
Directions at draxe.com
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