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Ingredients
  • subheading: Brownies:
  • ¼ cup vegetable oil
  • ¾ cup Guinness Stout beer
  • 2 cups sugar
  • ½ tsp vanilla extract
  • ¼ cup salted butter, melted and cooled
  • 2 eggs
  • 1 cup flour
  • ⅔ cup cocoa (I used Hershey's dark cocoa)
  • subheading: Ganache:
  • 5 oz semi sweet chocolate chips
  • 2 tbsp butter
  • 2 tbsp guiness
  • ¼ cup powdered sugar
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