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Comforting Beef and Noodle Bake
Ingredients
  • 8 ounces egg noodles, cooked according to package directions
  • 1 ½ pounds ground beef
  • 2 cans (30 ounces) tomato sauce
  • 8 ounces cream cheese, softened
  • 8 ounces sour cream
  • 2 tsp garlic, minced
  • 1 tsp Italian seasoning
  • 1 tsp sugar
  • ¼ tsp salt
  • ¼ tsp pepper
  • 1 ½ cups cheddar cheese, shredded
Note: Ingredients may have been altered from the original.
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