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Ingredients
  • 200 g | 7 oz raw cashew nuts
  • 100 g | 3.5 oz desiccated coconut, plus extra for rolling
  • 50 g | 1.8 oz coconut oil
  • 50 g | 1.8 oz organic maple syrup
  • 2 tsp vanilla bean paste or extract
  • 100 g | 3.5 oz dark chocolate, roughly chopped
Steps
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