20 Minute White Bean Chicken Chili

scatteredthoughtsofacraftymom.com

pat uk

2 cups tortilla chips

cooking oil

2 to 3 cups of cooked diced chicken breasts

2 15 oz (ish) cans of white beans rinsed and drained

2 cups of chicken broth

1 cup of frozen sweet corn (thawed)

½ cup of water

1 4 oz can diced green chilies

1 cup of Monterrey jack cheese

1.5 tsp dried ground cumin

½ tsp onion powder

½ tsp garlic powder

salt and pepper to taste

Directions at scatteredthoughtsofacraftymom.com

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