Quinoa and Shrimp Salad (WW - 7 pts)

weightwatchers.com

Marietta Hudson Wagner

1 cup(s) uncooked quinoa

2 cup(s) water

¼ tsp table salt

4 oz uncooked green snap beans, fresh or frozen, cut in 1 ½-inch lengths, steamed (about 1 rounded cup)

1 medium sweet red pepper(s), cored, seeded and chopped

12 oz uncooked shrimp, medium-size, cooked, peeled

3 Tbsp fresh lemon juice

2 Tbsp fat free chicken broth

1 Tbsp olive oil

2 tsp dill, minced

¼ tsp table salt, or more to taste

¼ tsp black pepper, or more to taste

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