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Paula Deen's Amazing Chicken Casserole
Ingredients
  • 2 C. chicken, cooked, cut in small bite-sized pieces
  • 4 C. pasta, cooked and drained (approximately 2 cups uncooked); penne, Cavatappi, or rigatoni works well
  • 3 Tbsp. butter
  • 1 Small onion, finely chopped
  • 2 Garlic cloves, minced
  • 2 Tbsp. flour
  • ½ C. sour cream
  • 1 C. milk
  • 3 C. cheese, grated (cheddar, colby jack, Swiss, or a combination), with ½ C. reserved for sprinkling on top
  • ½ Tsp. red pepper flakes
  • Salt and black pepper to taste
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