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Ingredients
  • 1 ½ Tablespoons olive oil
  • 1 yellow onion chopped
  • 1 pound ground beef
  • 1 ounce packet taco seasoning
  • 4 ounces diced green chilies
  • 15 ounces black beans (1 can)
  • 1 cup frozen corn
  • 10 ounces enchilada sauce (1 can) divided
  • ½ cup sour cream
  • 2 ½ cups Mexican blend cheese
  • 28 ounces frozen tater tots (1 bag)
  • 1 cup salsa
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