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Pain De Campagne (Country Bread)
Ingredients
  • Ingredients*
  • 7 ½ cups (900g) King Arthur Unbleached Bread Flour
  •  
  • ¾ cup plus 3 tablespoons (100g) King Arthur Whole Wheat Flour or King Arthur Golden Wheat Flour
  •  
  • 3 ½ cups (800g) tepid water (75°F to 80°F )
  •  
  • 1 tablespoon (20g) table salt
  •  
  • 3 tablespoons (40g) sourdough starter, unfed/discard
  •  
  • note: or best results, measure ingredients by weight.
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