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Apple Bread Pudding + Video (Make Ahead Instructions)
Ingredients
  • subheading: BREAD AND ADD-INS:
  • 1 16 ounce loaf brioche or challah bread
  • 3 medium Granny Smith apples, peeled, chopped ¼-inch
  • ⅔ cup chopped walnuts
  • ⅔ cup dried cranberries
  • subheading: CUSTARD:
  • 5 large eggs
  • 1 egg yolk
  • ½ cup applesauce (regular, not unsweetened)
  • ½ cup granulated sugar
  • ⅓ cup packed brown sugar*
  • 1 ¾ cups milk
  • 1 ¾ cups heavy cream
  • 1 teaspoon vanilla extract
  • 2 teaspoons ground cinnamon
  • ½ tsp EACH ground nutmeg, ground ginger
  • ¼ tsp EACH ground cloves, ground cardamom
  • ¼ teaspoon salt
  • subheading: ADD LATER:
  • 4 tablespoons Danish Creamery Butter cubed
  • subheading: CARAMEL SAUCE:
  • 12 tablespoons Danish Creamery Butter
  • ¾ cup packed brown sugar
  • ½ cup heavy cream
  • 1 teaspoon vanilla extract
Steps
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